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Winter & Holiday Beers

This is an update of my winter beer post from 2010. This time I’ve included label art and photos whenever they we’re available.

Here is a score card of Christmas and Winter brews in the North Carolina Beer scene with commercial descriptions from each respective brewery (except where noted).

How many have you tried?

Highland Cold Mountain winter ale from North Carolina
HIGHLAND Cold Mountain Winter Ale
Our ever-changing spiced winter seasonal. A tasty brew that complements all your holiday festivities. It is typically malty in body, lightly hopped, and rounded out with spices that we vary from year to year.

Outerbanks Brewing Santa's Little Sledgehammer
OUTERBANKS BREWING COMPANY Santa’s Little Sledgehammer
A deep red Strong Ale boosted with Belgian Candi Sugar, fermented with Trappist Ale yeast and finished with ‘secret spices’! It’s smooth and creamy-rich, with a warm and
chewy texture and subtle spiciness. (10% abv.)

Lonerider Belle Star
LONERIDER Belle Starr Dubbel
Be wary of Starr’s smile, there is something sinister behind her innocent look. Belle Starr is a Belgian-style Dubbel brewed with a rare Belgian yeast strain, caramelized beet sugar and festive holiday spices. Expect hints of dark fruit, sweet cinnamon-apple and a warming finish. ABV is 7.7%

Mother Earths Silent Night
MOTHER EARTH Silent Night Bourbon Barrel Aged Imperial Stout
Embellished with a hint of coffee and a touch of molasses, you’ll enjoy a bold, yet delightfully smooth brew. I pronounce this Barrel Aged Imperial Stout a sipper.

Olde Hickory Christmas
OLDE HICKORY Christmas Ale
Brewed with fond memories of fresh baked cakes and cookies, our Christmas Ale is made with local honey, freshly grated ginger and cinnamon and fresh orange zest. This special holiday beer is perfect for the merry season and best enjoyed in the company of friends and family.


ASHEVILLE BREWING Xmas Jam White Ale
Low-alcohol (4.5 percent ABV), Belgian-style wheat beer dosed with coriander and orange peel. This aromatic treat is as cloudy as a San Francisco morn, with vibrant carbonation and a twangy edge that hums on your tongue. (description from Slashfood)

Yule Bock from Charlotte North Carolina
OLDE MECKLENBURG Brewery Yule Bock
Get your goat on with this holiday special. Nothing warms you around the Christmas fire better than this super smooth, malty lager. But supplies are limited so make sure you get yours early. 7% ABV.


WEEPING RADISH Doppelbock
A very strong and rich lager; dark brown with ruby highlights. Brewed with over 50% Munich malt. A Bavarian specialty first brewed in Munich by the monks of St. Francis of Paula. (8.3% ABV)

Natty Greene's Red Nose ale from Greensboro
NATTY GREENE’S Red Nose Winter Warmer
A winter warmer with a nice nutty malt / spice balance! Coming in slightly above 6% abv tastes like winter … smells like Christmas with nutmeg and ginger notes. (Craft Beer Collective – Dave)

CAROLINA BREWERY Santa’s Secret
Our winter ale, brewed especially for the holidays, boasts a combination of six different malts all working together to produce a rich beer with a soft creamy mouthfeel. Without revealing all of Santa’s secrets, we can say that this tasty elixer contains a careful blend of coriander, cinnamon, orange and allspice. We think you’ll agree – it’s the closest thing to Christmas in a glass.

AVIATOR FrostNipper
Our interpretation of a fall seasonal beer. This beer will curl your toes and put goosebumps on your arms. A fine collection of traditional fall spices make this a great addition to the holiday season…it will make all humbugs cheery. The beer is dark in color…a bit darker than brown ale. There is a combination of Perle and Willamette hops to provide a contrasting intensity with the fall spices. The beer contains a generous amount of smoked malt. (7.3% ABV)

Just because they don’t have Santa Clause and snow flakes on their labels doesn’t mean that Foothills, Big Boss are not making winter brews:

FOOTHILLS Total Eclipse Stout
Robust full bodied stout made with roasted barley, black and crystal malts. Total Eclipse has a full mouth feel and a well balanced hop bitterness.

BIG BOSS Aces and Ates Coffee Stout
Our winter stout is brewed with ten different malts to create a complex and distinctive beer. We add organic fair-trade coffee, which is specially produced for Big Boss by coffee experts Larry’s Beans. We offer this synergistic seasonal brew for a limited time in the winter season. 8% abv

Do you have some other labels for me? CBC? Send them my way!!


WINTER & HOLIDAY RELEASE BREWS FROM 2010



© 2011 Craft Beer Collective / Away Team Media

Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond

Contact us at dave (at) away (dash) team (dot) com

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Raleigh area brewers represented in new video

Greater Raleigh area beer scene represented in new video from VistRaleigh.com: Big Boss Brewing, Aviator Brewing, Boylan Bridge Brew Pub, Carolina Brewing, Roth Brewing, Natty Greenes of Raleigh, Lonerider Brewing © 2011 Craft Beer Collective / Away Team Media Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond Contact us at dave (at) away (dash) team (dot) com
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TWIN CITY TAPS FEST

PRESS RELEASE FOR TWIN CITY TAPS FESTIVAL IN WINSTON SALEM ON AUGUST 13: Nearly Two Dozen North Carolina Brewers Lined Up for Twin City Taps Twin City Taps has enlisted 21 breweries that will be on hand to pour craft beers and talk about them during the Aug.13 beer festival at BB&T Ballpark. Participating breweries as of July 25 include: Aviator Brewing Company Big Boss Brewing Company Carolina Blonde Carolina Brewery Craggie Brewing Company Foothills Brewing Four Friends Brewing French Broad Brewing Company Fullsteam, Green Man Brewery, Highland Brewing Company, Liberty Steakhouse and Brewery, Loes Brewing Company, LoneRider Brewing Company, Mother Earth Brewing Company, Mystery Brewing Company, Natty Greene’s Pub & Brewing Company, Olde Hickory Brewery, Red Oak Brewery, Roth Brewing Company, The Duck- Rabbit Craft Brewery, The Olde Mecklenburg Brewery, Weeping Radish Farm Brewing “We’ve lined up some of the best regional beer producers to be at Twin City Taps,” Josh Neelon of Twin City Taps said. “Just this week, additional breweries have signed up to come to Twin City Taps, so the list of great craft brewers attending our event is likely to continue to grow. “Twin City Taps is featuring only craft beer brewers from North Carolina to assure that the quality of the beer served will be outstanding,” Neelon added. “Similar to the exceptional quality of the beer, we want the overall experience at Twin City Taps to be a great one. To that end, we’re selling a maximum of 4,000 tickets to ensure that all guests have easy access to parking, restrooms, food and most importantly of all, cold beer.” Musical performers slated for Twin City Taps include: Possum Jenkins, Old Southern Moonshine Revival, Da Stateside Lion Reggae Band and Brickfoot Down. General admission tickets to Twin City Taps are $35, and VIP tickets are $55. For more information or to purchase tickets please visit www.TwinCityTaps.com, call 336.714.6871 or go to the box office at BB&T Ballpark. © 2011 Craft Beer Collective / Away Team Media Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond Contact us at dave (at) away (dash) team (dot) com
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NC News round up

CONGRATS TO NORTH CAROLINA WINNERS NC breweries place in US Open Beer Championships Winners in the 2011 United States Open Beer Championships – the only brewery competition to include professional breweries and award-winning home brewers – were announced this week. More than 1200 beers in more than 50 different categories were submitted. Fullsteam, Mother Earth, Lexington Ave Brewing, Lonerider all placed with multiple medals. Check out the results here: http://www.usopenbeer.com/ SUMMER BREWS IN THE TECHNICIAN Mark Herring of NCSU‘s technicianonline.com wrote a feature story. Mike Natale at Roth Brewing, Mark Doble of Aviator, Joe Zonin of Carolina and yours truly, representing Big Boss, are all quoted for the story. N.C. boasts one of the largest numbers of craft breweries in the U.S., and within a 25-mile radius of N.C. State there are 12 breweries, many of which are taking advantage of the change of seasons to rotate their specialty beers. BELTLINE BREW TOURS DURHAM Andrea at the newsobserver.com spoke with Will Holland about his Beltline Brew Tours new regular hours of operation: Beltline Brew Tours is now offering a once-a-month tour of three Durham breweries: Fullsteam, Triangle Brewing Company and Bull City Burger and Brewery. The next tour is 11:30 a.m. July 16. Tickets are $40 to $45. ASHEVILLE BREWING GETS DISTRO DEAL Tony Kiss outlines the deal between Asheville Brewing and their local Budweiser distributor as they begin canning their beers for distribution. …the brewery hopes to be canning beers, something that no other Asheville beer maker has yet done. A lot of this has to do with Asheville Brewing’s recent distribution deal with Budweiser of Asheville. To really grow the business, the brewery needed an organization to get its products out there in stores, bars and restaurants. As the brewery cranks out more ale and gets that canning line going, Budweiser of Asheville will be placing the product in more spots around Western North Carolina, making it much more convenient to purchase. north carolina beer map © 2011 Craft Beer Collective / Away Team Media Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond Contact us at dave (at) away (dash) team (dot) com
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WINTER & HOLIDAY RELEASE BREWS

Here is a score card of Christmas and Winter brews in the North Carolina Beer scene with commercial descriptions from each respective brewery (except where noted). And what a variety of styles to choose from! I was lucky enough to try 8 of these.

How many have you tried?

HIGHLAND Cold Mountain Winter Ale
Our ever-changing spiced winter seasonal. A tasty brew that complements all your holiday festivities. It is typically malty in body, lightly hopped, and rounded out with spices that we vary from year to year.

CAROLINA BREWERY Santa’s Secret
Our winter ale, brewed especially for the holidays, boasts a combination of six different malts all working together to produce a rich beer with a soft creamy mouthfeel. Without revealing all of Santa’s secrets, we can say that this tasty elixer contains a careful blend of coriander, cinnamon, orange and allspice. We think you’ll agree – it’s the closest thing to Christmas in a glass.

AVIATOR FrostNipper
Our interpretation of a fall seasonal beer. This beer will curl your toes and put goosebumps on your arms. A fine collection of traditional fall spices make this a great addition to the holiday season…it will make all humbugs cheery. The beer is dark in color…a bit darker than brown ale. There is a combination of Perle and Willamette hops to provide a contrasting intensity with the fall spices. The beer contains a generous amount of smoked malt. (7.3% ABV)

Lonerider Belle Star

Lonerider Belle Star

LONERIDER Belle Starr Dubbel
Be wary of Starr’s smile, there is something sinister behind her innocent look. Belle Starr is a Belgian-style Dubbel brewed with a rare Belgian yeast strain, caramelized beet sugar and festive holiday spices. Expect hints of dark fruit, sweet cinnamon-apple and a warming finish. ABV is 7.7%

MOTHER EARTH Silent Night Bourbon Barrel Aged Imperial Stout
Embellished with a hint of coffee and a touch of molasses, you’ll enjoy a bold, yet delightfully smooth brew. I pronounce this Barrel Aged Imperial Stout a sipper.

ASHEVILLE BREWING Xmas Jam White Ale
Low-alcohol (4.5 percent ABV), Belgian-style wheat beer dosed with coriander and orange peel. This aromatic treat is as cloudy as a San Francisco morn, with vibrant carbonation and a twangy edge that hums on your tongue. (description from Slashfood)

OLDE MECKLENBURG Brewery Yule Bock
Get your goat on with this holiday special. Nothing warms you around the Christmas fire better than this super smooth, malty lager. But supplies are limited so make sure you get yours early. 7% ABV.

CRAGGIE Dubbelicious: A Belgian-Style “Double” Ale
Organic Barley, Rye, Wheat and Oat malts are brewed with Belgian candy sugar and then fermented with a Regional yeast strain. Our “sweet tart” dubbel is copper in color with warm herbal undertones. ABV 6.5%

WEEPING RADISH Doppelbock
A very strong and rich lager; dark brown with ruby highlights. Brewed with over 50% Munich malt. A Bavarian specialty first brewed in Munich by the monks of St. Francis of Paula. (8.3% ABV)

Outer Banks Brewing Station Xmass ale

Outer Banks Brewing Station Xmass ale

OUTERBANKS BREWING COMPANY Santa’s Little Sledgehammer
A deep red Strong Ale boosted with Belgian Candi Sugar, fermented with Trappist Ale yeast and finished with ‘secret spices’! It’s smooth and creamy-rich, with a warm and
chewy texture and subtle spiciness. (10% abv.)

NATTY GREENE’S Red Nose Winter Warmer
A winter warmer with a nice nutty malt / spice balance! Coming in slightly above 6% abv tastes like winter … smells like Christmas with nutmeg and ginger notes. (Craft Beer Collective – Dave)

Just because they don’t use Santa Clause and snow flakes on their labels doesn’t mean that Foothills, Big Boss are not making winter brews:

FOOTHILLS Total Eclipse Stout
Robust full bodied stout made with roasted barley, black and crystal malts. Total Eclipse has a full mouth feel and a well balanced hop bitterness.

BIG BOSS Aces and Ates Coffee Stout
Our winter stout is brewed with ten different malts to create a complex and distinctive beer. We add organic fair-trade coffee, which is specially produced for Big Boss by coffee experts Larry’s Beans. We offer this synergistic seasonal brew for a limited time in the winter season. 8% abv

DUCK RABBIT Paul’s Christmas Vacation Double IPA
Last but not least is the most unlikely holiday beer in this line up and a departure for this “Dark Ale Specialist” in Farmville. This DIPA is so strong and so bitter it could send Southern California crashing into the sea! Nothing like anything in the malt driven Duck Rabbit line up! (Craft Beer Collective – Dave)

Am I missing any? Make a post on Facebook and here on the board.

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