Durham, North Carolina – January 17th, 2012 – Though software engineering may not be the first thing that comes to mind when discussing craft beer, such is not the case for two new brewers in the craft beer scene. Andrew Simmering and David Britt, RTP software engineers, are working towards opening a new brewery in the Triangle area; Shade Tree Brewing Company. Whether it be their operational size, their projects, or their method of funding, these guys are anything but conventional.
They are opening on a scale that would make a micro brewery feel like a multinational conglomerate. They are calling themselves a nano brewery and planning on producing only enough output to support their local community. This is not because of restrictions or inability, but rather they believe that a smaller output will allow them to make a commitment to quality and creativity. It’s also not all about profit as they are already working on plans for unique, no-profit projects. One such project is a series of charity beers brewed in conjunction with local homebrew clubs. Another, which throws back to their programming roots, is a community-designed open source beer.
Unfortunately, such a business model does not tend to attract the attention of venture capitalists, and thus their approach to funding does not follow conventional methods. While all of their backing thus far has come from their own wallets, they are now looking to their community to help them along. This is taking form as a project on the creative backing website kickstarter.com. Their project, available at
http://www.kickstarter.com, provides some basic information about the brewery, and offers a series of rewards for different levels of contributions.
Shade Tree Brewing Company was founded in April of 2010, and plans on launching before 2013, and will do so with two staple beers: A Kölsch-style hybrid ale, and an Imperial IPA. The Kölsch is a lighter, crisper beer intended to satisfy the lovers of the Kölsch style while also attracting people new to the craft beer movement. Their Imperial IPA is a heavier, more robust ale designed specifically for those who have already developed a taste for heavy, hoppy, high gravity beers. As they move forward, they plan to have a rotating selection of seasonal beers, as well as experimental or uncommon styles.
http://www.shadetreebrew.com/
© 2011 Craft Beer Collective / Away Team Media
Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond
Contact us at dave (at) away (dash) team (dot) com
Archive for category Durham
PRESS RELEASE: A New Craft Brewery to Open in the Triangle
Durham, North Carolina – January 17th, 2012 – Though software engineering may not be the first thing that comes to mind when discussing craft beer, such is not the case for two new brewers in the craft beer scene. Andrew Simmering and David Britt, RTP software engineers, are working towards opening a new brewery in the Triangle area; Shade Tree Brewing Company. Whether it be their operational size, their projects, or their method of funding, these guys are anything but conventional.
They are opening on a scale that would make a micro brewery feel like a multinational conglomerate. They are calling themselves a nano brewery and planning on producing only enough output to support their local community. This is not because of restrictions or inability, but rather they believe that a smaller output will allow them to make a commitment to quality and creativity. It’s also not all about profit as they are already working on plans for unique, no-profit projects. One such project is a series of charity beers brewed in conjunction with local homebrew clubs. Another, which throws back to their programming roots, is a community-designed open source beer.
Unfortunately, such a business model does not tend to attract the attention of venture capitalists, and thus their approach to funding does not follow conventional methods. While all of their backing thus far has come from their own wallets, they are now looking to their community to help them along. This is taking form as a project on the creative backing website kickstarter.com. Their project, available at
http://www.kickstarter.com, provides some basic information about the brewery, and offers a series of rewards for different levels of contributions.
Shade Tree Brewing Company was founded in April of 2010, and plans on launching before 2013, and will do so with two staple beers: A Kölsch-style hybrid ale, and an Imperial IPA. The Kölsch is a lighter, crisper beer intended to satisfy the lovers of the Kölsch style while also attracting people new to the craft beer movement. Their Imperial IPA is a heavier, more robust ale designed specifically for those who have already developed a taste for heavy, hoppy, high gravity beers. As they move forward, they plan to have a rotating selection of seasonal beers, as well as experimental or uncommon styles.
http://www.shadetreebrew.com/
© 2011 Craft Beer Collective / Away Team Media
Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond
Contact us at dave (at) away (dash) team (dot) com
Durham, North Carolina – January 17th, 2012 – Though software engineering may not be the first thing that comes to mind when discussing craft beer, such is not the case for two new brewers in the craft beer scene. Andrew Simmering and David Britt, RTP software engineers, are working towards opening a new brewery in the Triangle area; Shade Tree Brewing Company. Whether it be their operational size, their projects, or their method of funding, these guys are anything but conventional.
They are opening on a scale that would make a micro brewery feel like a multinational conglomerate. They are calling themselves a nano brewery and planning on producing only enough output to support their local community. This is not because of restrictions or inability, but rather they believe that a smaller output will allow them to make a commitment to quality and creativity. It’s also not all about profit as they are already working on plans for unique, no-profit projects. One such project is a series of charity beers brewed in conjunction with local homebrew clubs. Another, which throws back to their programming roots, is a community-designed open source beer.
Unfortunately, such a business model does not tend to attract the attention of venture capitalists, and thus their approach to funding does not follow conventional methods. While all of their backing thus far has come from their own wallets, they are now looking to their community to help them along. This is taking form as a project on the creative backing website kickstarter.com. Their project, available at
http://www.kickstarter.com, provides some basic information about the brewery, and offers a series of rewards for different levels of contributions.
Shade Tree Brewing Company was founded in April of 2010, and plans on launching before 2013, and will do so with two staple beers: A Kölsch-style hybrid ale, and an Imperial IPA. The Kölsch is a lighter, crisper beer intended to satisfy the lovers of the Kölsch style while also attracting people new to the craft beer movement. Their Imperial IPA is a heavier, more robust ale designed specifically for those who have already developed a taste for heavy, hoppy, high gravity beers. As they move forward, they plan to have a rotating selection of seasonal beers, as well as experimental or uncommon styles.
http://www.shadetreebrew.com/
© 2011 Craft Beer Collective / Away Team Media
Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond
Contact us at dave (at) away (dash) team (dot) com
Link to this post!
AUGUST NC BEER NEWS
Aug 31
Here are some of the better stories to make their way around the North Carolina beer world.
Asheville Scene in WSJ
Asheville, a Blue Ridge Mountain town of 75,000, has 10 breweries, with two on the way. That can’t compare with the 40 in Portland, Ore., but it stacks up to other beer havens like Milwaukee and Boulder, Colo., which both have fewer than a dozen. “Asheville is definitely on the map and well recognized in the craft-brewing industry,” says Paul Gatza, director of the Brewers Association in Boulder.
Full story on: online.wsj.com
Nantahala Brewing Company
Nantahala brewer Chris Collier explains his story and why North Carolina is a great place for beer in the south:
“Basically, the reason I went to North Carolina is threefold: You can self-distribute, we can have a taproom and sell off-premise, and as you grow your business, you can write your contract anyway you want,” Collier said.
Collier estimates North Carolina has more breweries and brewpubs than the rest of its Southern neighbors combined.
“That is not coincidence,” he said.
Brewers pay expensive excise taxes — about $25 per keg — on their beer, but it is a price that allows them to operate their businesses with relative freedom
READ THE WHOLE STORY HERE
CONGRATS TO Jason McCammon
The Hendersonville, N.C., resident, who will turn 30 in a couple of weeks, now has something else to celebrate besides the milestone birthday.
His award-winning home-brew — a German-style dark lager called Monkey’s Uncle Munich Dunkel — has been released commercially by Olde Hickory Brewery and is available at a few Asheville-area bars and restaurants.
In late April, McCammon’s beer won a Best of Show gold medal at the Olde Hickory Pro-Am home-brew competition, beating out 130 other entries from the Southeast.
COMPLETE STORY
FOOTHILLS EXPANSION
Video from WXII shows Foothills staffers at brewpub and new production facility in Winston Salem.
http://www.wxii12.com/r-video/28781866/detail.html
Brewmaster Jamie Bartholomaus said the brewery has purchased a building off Stratford Road to start bottling its beer. The expansion allows production to move from a 7,000-square-foot space to a 48,000 square-foot-space. The current facility can produce two 22 ounce bottles each minute. The new facility, which will be operational within the next six weeks, will boost production to about 100 bottles per minutes, owners said.
MOTHER EARTH TOUR
Micro Beer Reviews posted this video of the Mother Earth Brewery:
BELT LINE BREW TOURS
Crossdrinker.com posted this video of Beltline Brew tour outside the beltline tour of Durham, featuring Bull City Burger, Fullsteam & Triangle brewing.
TASTY BEVERAGE OPENS
Sean Pratt of Cary, graduated from Cary High School in 2002 and then went to NCSU, graduating in 2007. While studying in Sweden he fell in love with craft and specialty beers. He partnered up with Johnny Belflower (Rocky Mount Senior High School and Full Sail University in Winter Park, Florida).
After years of planning they have opened a new shop called Tasty Beverage Company at 327 W. Davie St. Suite 106, in Raleigh in the historic Warehouse District of Downtown Raleigh.
carycitizen.com
© 2011 Craft Beer Collective / Away Team Media
Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond
Contact us at dave (at) away (dash) team (dot) com
CONGRATS TO Jason McCammon
The Hendersonville, N.C., resident, who will turn 30 in a couple of weeks, now has something else to celebrate besides the milestone birthday.
His award-winning home-brew — a German-style dark lager called Monkey’s Uncle Munich Dunkel — has been released commercially by Olde Hickory Brewery and is available at a few Asheville-area bars and restaurants.
In late April, McCammon’s beer won a Best of Show gold medal at the Olde Hickory Pro-Am home-brew competition, beating out 130 other entries from the Southeast.
COMPLETE STORY
FOOTHILLS EXPANSION
Video from WXII shows Foothills staffers at brewpub and new production facility in Winston Salem.
http://www.wxii12.com/r-video/28781866/detail.html
Brewmaster Jamie Bartholomaus said the brewery has purchased a building off Stratford Road to start bottling its beer. The expansion allows production to move from a 7,000-square-foot space to a 48,000 square-foot-space. The current facility can produce two 22 ounce bottles each minute. The new facility, which will be operational within the next six weeks, will boost production to about 100 bottles per minutes, owners said.
MOTHER EARTH TOUR
Micro Beer Reviews posted this video of the Mother Earth Brewery:
BELT LINE BREW TOURS
Crossdrinker.com posted this video of Beltline Brew tour outside the beltline tour of Durham, featuring Bull City Burger, Fullsteam & Triangle brewing.
TASTY BEVERAGE OPENS
Sean Pratt of Cary, graduated from Cary High School in 2002 and then went to NCSU, graduating in 2007. While studying in Sweden he fell in love with craft and specialty beers. He partnered up with Johnny Belflower (Rocky Mount Senior High School and Full Sail University in Winter Park, Florida).
After years of planning they have opened a new shop called Tasty Beverage Company at 327 W. Davie St. Suite 106, in Raleigh in the historic Warehouse District of Downtown Raleigh.
carycitizen.com
© 2011 Craft Beer Collective / Away Team Media
Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond
Contact us at dave (at) away (dash) team (dot) com
Link to this post!
WBF Durham
Aug 28
World Beer Festival guide
Link to this post!
NC News round up
Jul 6
CONGRATS TO NORTH CAROLINA WINNERS
NC breweries place in US Open Beer Championships
Winners in the 2011 United States Open Beer Championships – the only brewery competition to include professional breweries and award-winning home brewers – were announced this week. More than 1200 beers in more than 50 different categories were submitted.
Fullsteam, Mother Earth, Lexington Ave Brewing, Lonerider all placed with multiple medals. Check out the results here: http://www.usopenbeer.com/
SUMMER BREWS IN THE TECHNICIAN
Mark Herring of NCSU‘s technicianonline.com wrote a feature story. Mike Natale at Roth Brewing, Mark Doble of Aviator, Joe Zonin of Carolina and yours truly, representing Big Boss, are all quoted for the story.
N.C. boasts one of the largest numbers of craft breweries in the U.S., and within a 25-mile radius of N.C. State there are 12 breweries, many of which are taking advantage of the change of seasons to rotate their specialty beers.
BELTLINE BREW TOURS DURHAM
Andrea at the newsobserver.com spoke with Will Holland about his Beltline Brew Tours new regular hours of operation: Beltline Brew Tours is now offering a once-a-month tour of three Durham breweries: Fullsteam, Triangle Brewing Company and Bull City Burger and Brewery. The next tour is 11:30 a.m. July 16. Tickets are $40 to $45.
ASHEVILLE BREWING GETS DISTRO DEAL
Tony Kiss outlines the deal between Asheville Brewing and their local Budweiser distributor as they begin canning their beers for distribution. …the brewery hopes to be canning beers, something that no other Asheville beer maker has yet done.
A lot of this has to do with Asheville Brewing’s recent distribution deal with Budweiser of Asheville. To really grow the business, the brewery needed an organization to get its products out there in stores, bars and restaurants.
As the brewery cranks out more ale and gets that canning line going, Budweiser of Asheville will be placing the product in more spots around Western North Carolina, making it much more convenient to purchase.
© 2011 Craft Beer Collective / Away Team Media
Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond
Contact us at dave (at) away (dash) team (dot) com
© 2011 Craft Beer Collective / Away Team Media
Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond
Contact us at dave (at) away (dash) team (dot) com
Link to this post!
Tour of Durham Breweries
Jun 13
Beltline Brew Tours will be providing brewery tours of Fullsteam, Triangle, and Bull City Burger and Brewery one Saturday a month!
“Our Kegs after Eggs tour will start at Bull City Burger and Brewery at 11:45am on either the second or third Saturday on each month. From there, we will load the bus and head over to Triangle Brewing Company for an hour of tours and beer sampling. After Triangle, we will get back on the bus and travel just down the road to Fullsteam Brewery. We will visit with them, tour the facility and taste some samples for about an hour and then its back to Bull City. When we get back to Bull City Burger and Brewery, we will tour their brewery and try their beers. As this will be our final stop, all brewery tour guests are encouraged to hang around after the tour and try some of the local fare! We hope to see you on a tour soon!”
© 2011 Craft Beer Collective / Away Team Media
Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond
Contact us at dave (at) away (dash) team (dot) com
“Our Kegs after Eggs tour will start at Bull City Burger and Brewery at 11:45am on either the second or third Saturday on each month. From there, we will load the bus and head over to Triangle Brewing Company for an hour of tours and beer sampling. After Triangle, we will get back on the bus and travel just down the road to Fullsteam Brewery. We will visit with them, tour the facility and taste some samples for about an hour and then its back to Bull City. When we get back to Bull City Burger and Brewery, we will tour their brewery and try their beers. As this will be our final stop, all brewery tour guests are encouraged to hang around after the tour and try some of the local fare! We hope to see you on a tour soon!”
© 2011 Craft Beer Collective / Away Team Media
Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond
Contact us at dave (at) away (dash) team (dot) com
Link to this post!

